Savagnin, Traminer, Gewurtztraminer and the Albarino confusion
Article Details
Grapegrower and Winemaker Issue 544, 2009
Title: Savagnin, Traminer, Gewurtztraminer and the Albarino confusion
Author: Dr Chris Bourke
Keywords: Ampelography, aroma, Australian Albarino, berry colour, DNA, French Savagnin, Gewurtztraminer, James Busby, leaf shape, origins, Savagnin Blanc, Traminer
Page Number(s): 16-25
GWM PDFs are licensed copies and as such do not transfer any rights over the content to you. Fair use applies, that is: you may make as many copies as you require for your (or your company's) use only; sharing, redistributing or otherwise making available GWM PDFs to others who have not purchased them constitutes theft; you are required to remove copies from devices which you do not (or no longer) own.
The issue.
Today's Weather
