Linking grape measurement to wine sensory outcomes


Article Details

Grapegrower and Winemaker Issue 605, 2014

Title: Linking grape measurement to wine sensory outcomes

Author: Paul Boss, Emily Nicholson, Sue Maffei, Simon Robinson, Susan Bastian, Jun Nilmi, David Jeffery

Keywords: Adelaide University, Cabernet Sauvignon, compounds, CSIRO, Grape composition, grape quality, program, research, Sensory outcomes, viticulture

Page Number(s): 49-52


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