Flavour and aroma of New Zealand Sauvignon Blanc
Article Details
Grapegrower and Winemaker Issue 497, 2005
Title: Flavour and aroma of New Zealand Sauvignon Blanc
Author: Wendy Parr, James Green, K. Geoffrey White
Keywords: investigations, quantitative and qualitative judgments of NZ Sauvignon Blanc, Sensory research, simillarities between current data and descriptive data
Page Number(s): 100-108
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