Grapegrower and Winemaker Issue 690, 2021
Title: WINEMAKING Additives & Gases – Orange wines: tannin extraction kinetics during maceration of white grapes
Keywords: Amber, Astringent, ferment, grapes, juice, Orange, phenol, post-maceration, production, pronounced tannin, Skins, tannin, white grapes, winemaking, winery, Wines
Page Number(s): 60-67
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The July issue.