Image: Knappstein renovated cellar door. Photograph by Daniel Blackman

Knappstein Wines in South Australia’s Clare Valley wine region has opened the doors to its fully renovated cellar door tasting room and has unveiled plans for additional venue spaces to open later this year.

This is the first major renovation of the property in the last 15 years and spans the entirety of the heritage-listed Enterprise Brewery building first established by Fanny Eliza Filgate, the daughter of Clare’s founder Edward Burton “Paddy” Gleeson, in 1878.

Knappstein Wines’ Tania Matz says the renovations will breathe new life to the property and Knappstein brand.

“We’re thrilled with the renovations. It’s exciting to now have a cellar door that matches Knappstein’s rich history and enviable winemaking reputation,” Matz said.

The new cellar door sales and tasting room has moved from the north side of the Enterprise Brewery to the long frontage of the building, giving visitors a more expansive space to enjoy a Knappstein tasting experience.

The focal point of the room is a long granite tasting bench to conduct guided tastings. In the south end of the room is a seating area, giving guests the space to relax with a glass of wine or a ‘build your own’ platter with fresh produce from local providores.

“We are beyond thrilled with the significant investments being made in the cellar door, our iconic vineyards, and production facilities. The winery has enjoyed a reputation of premium quality wines spanning more than 50 years, and these renovations are a testament to the long term commitment behind affirming Knappstein as one of Clare’s most recognised wine producers,” Matz said.

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