Wine & Viticulture Journal Issue 3, 2015
Title: Unravelling the capricious nature of Oenococcus oeni
Author: Anthony Borneman, Eveline Bartowsky, Peter Costello, Peter Sternes, Paul Chambers, Markus Herderich and Dan Johnson
Keywords: bacterium, Benefits, Diversity, Efficiency, Fermentation, Flavour, Genes, Genetic, genomes, Malolactic, microbial, oeni, Oenococcus, Opportunities, Properties, Red, Research, revealed, Sensory, Sequencing, Stability, Techniques, Variation, White, Winemakers, Winemaking
Page Number(s): 34-37
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The issue.