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2012 vintage report for New England (New South Wales)

If persistence of birds is any indication, 2012 should be an absolute cracker for New England. Disease pressure was high, but good vineyard management and low crop yields (in all varieties except Merlot) produced some excellent fruit. Cooler conditions delayed harvest on the top of the range by 2-3 weeks, but timing was normal elsewhere.

Source: Winemakers’ Federation of Australia, Regional Reports, July 2012