The largest wine processing facilities

Table 24. The largest wine processing facilities1


Processing facility


1 Yenda (Casella Wines) 250,000
2 Berri Estates Winery, Berri (Accolade Wines) 220,000
3 Buronga Hill Winery, Buronga (Australian Vintage)2 150,000
4 Lindemans Karadoc Winery (Treasury Wine Estates) 110,000
5 De Bortoli Winery, Bilbul (De Bortoli Wines) 100,000
5 Kingston-on-Murray (Kingston Estate) 100,000
7 Loxton (TWG Australia)2 90,000
8 Buronga (Accolade Wines) 55,000
8 Wolf Blass Winery, Nurioopta (Treasury Wine Estates) 55,000
10 Qualia Wine Services 52,000
11 Redcliffs (Zilzie Wines) 50,000
11 Richmond Grove, Tanunda (Pernod Ricard Winemakers)2 50,000
13 Hanwood Estate (McWilliams Wines) 48,000
14 Griffith (Warburn Estate) 45,000
15 Piangil (Andrew Peace Wines) 35,000
16 Orlando Wines, Rowland Flat (Pernod Ricard Winemakers)2 30,000
16 Oxford Landing (Yalumba) 30,000
18 Penfolds Nuriootpa (Treasury Wine Estates) 25,000
18 Monash (Riverland Vintners)2 25,000
20 Peter Lehmann Wines (Casella) 21,000

1Ranked as per processing capacity as of 30 June 2016 and capacity to convert additional supplied grape juice/wine, where applicable, into blended wine (including contract processing and inter-winery juice/water sales). 2Data not provided by the company named. Estimate using resources such as news reports, annual reports, information provided to other Winetitles’ publications. Data not provided by the company named. Source: Wine Industry Directory 2017.

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