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Grapegrower and Winemaker Issue 545, 2009
Title: Practical management of hydrogen sulfide during fermentation - an update
Author: Maurizio Ugliano, Adrian Coulter, Gal Winter, Paul Hensckhe
Keywords: H2S production, causes during fermentation, predicting/diagnosing H2S formation, control strategies, choice of yeast for control
Page Number(s): 30-38

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