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Grapegrower and Winemaker Issue 608, 2014
Title: Mastering alcoholic fermentation
Author: Tanya Worontschak
Keywords: fermentation, alcoholic, wine, winemaking, plant, yeast, sterols, nutrition, flotation, ergosterol, aromatics, oxygen, magnesium, calcium, micronutrients, vitamins, minerals, potassium, Lallemand
Page Number(s): 71-76

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