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Article details

Grapegrower and Winemaker Issue 602, 2014
Title: Closure trials show volatile sulfur compound formation can still cause a stink
Author: Neil Scrimgeour and Eric Wilkes
Keywords: Closure, Trials, AWRI, Shelf life, Wine, Australia, Total package oxygen, TPO, Storage, Temperature, Oxygen transmission rate, OTR, SO2
Page Number(s): 62-67



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