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Grapegrower and Winemaker Issue 585, 2012
Title: A burning issue: the impact of vineyard exposure to smoke
Author: Kerry Wilkinson and Renata Ristic
Keywords: Black Saturday, Smoke-affected grapes, University of Adelaide, Yalumba, Brown Brothers, TWE, DPIRSA, Professor Stephen Tyerman, Dr Sigfredo Fuentes, Dr Daniel Cozzolino, AWRI, Louisa Rose, Dr Kristen Kennison, Smoke tents, Merlot, Cabernet Sauvignon, Shiraz, Pinot Noir, Pinot Gris, Chardonnay, Sauvignon Blanc, Infrared thermography, near-infrared spectroscopy, porometry, water potential, canopy/bunch characterisation, Cell viability, Volatile esters, Volatile phenols, Oak chips, Tannin
Page Number(s): p47-49

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