Australian & New Zealand Grapegrower and Winemaker - Current Issue

Mar 2018 (No. 650)

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business and technology

• Capping it all off
• Equipping winemakers with the tools of success
• Registration rights for exporters to the UK and Europe

grapegrowing

• After hours irrigation to lower vineyard temps
• Ask the AWRI: Spray drift
• Seasonal events test German cool climate Riesling growers
• Tips for managing post-harvest vines
• To be or not to be… certified organic

My View

• Lessons from the USA

sales and marketing

• Customer numbers add up to profit
• Is a redesign needed for your wine brand?

winemaking

• A simple step into winemaking
• Draft alcohol strategy 'falling short'
• Ed Swift from Printhie Wines, discusses the Winemakers' Federation of Australia
• How to reduce power costs for wineries
• Measuring for smoke taint and pH levels
• Mixing it up
• Queensland wines ready for world domination
• Some good news about water and wine
• Sourcing power through solar

Winetitles insights

• Winetitles insights