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February (No. 637)

637

The February issue.
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637 TOC

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features

  • Analytical Services
  • Fermentation
  • Freight & transport
  • Refrigeration
  • Vineyard Machinery
  • Wine Storage

grapegrowing

  • Assessing and managing disease levels close to harvest
  • Expensive solutions for deer problems
  • Macedon Ranges: Rare microclimates
  • Preparing your vines for the next growing season
  • Vigilance required in phylloxera fight
  • Vineyard posts: weighing up the options

News

  • From the editor
  • Future leaders applications open
  • More than $5million to study terroir
  • Movers & Shakers
  • On the grapevine
  • Regional Roundup

sales & marketing

  • How to write effective social media copy
  • Wanna come to a wine party?
  • Wine shipping during hot weather

winemaking

  • Content is king, butů
  • Pre-fermentation heating of red grapes
  • The science of increasing sales and profit
  • UV light used to soften tannins
  • Water, chemical and wastewater savings are possible
  • Wine industry legal risks
  • Young Gun: Michael J Corbett


Grapegrower & Winemaker

Seeley International


Flavourtech


New Holland


Bayer


Braud


WID 2017