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July (No. 498)

498

The July issue.
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498 TOC

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education & training

  • Exciting degree programs at CSU
  • The practical realituy of wine education at NMIT
  • Universoity of Melbourne researching Victorian terroir
  • What personnel skills and resources will the grape and wne industries require in 25 years?
  • Winemaking takesa turn for the better at the University of Adelaide

export

  • Asia -- the solution? Or more questions?
  • Queensland wine: small, but growing

frost protection

  • Answer's blowing in the wind
  • Frost. It ain't pretty, it's lethal
  • Viticulturist Forum: Managing frost in the vineyard

grapegrowing

letters

new zealand

  • Export-focused family formed
  • Ice to Eskimos? Try selling Sauvignon Blanc to the Kiwis
  • Kiwis pleased as WET rebate decision passed

news

oak in winemaking

  • Barrel profiling: helping winemakers attain quality and consistency
  • New Rapidfil units kind to bottom line
  • Tonnellerie Quintessence expands
  • Winemaker forum: Using oak in flagship wines
  • World Cooperage dedicated to finding oak solutions

overseas

  • Frontiers: what's happening in wine around the world
  • November in Italy for winegrowers

supplies & services

  • New digital technology delivers cost-effective temperature monitoring systems
  • Southcorp keeps its cool

wine business

winemaking

winetech

  • Starter fires gun for WineTech 2005

workplace

  • Bully-proofing your vineyard and winery


Grapegrower & Winemaker

AWRI

Climate Wizard

Roberts Real Estate

Bayer Teldor

GroGuard

Canberra Riesling Challenge

Whitlands

CE Bartlett

WID 2016