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July 2013 (594)
Post-frost management key to prevention
Lake’s Folly proves its credentials over 50 years
New research sheds light on flavour additives in wine
Chinese work experience for winemakers
Winemaking in brief
WayWood pioneers Montepulciano charge
Natural wine – the infidelity of classification
Last change to enter 2013 Riverina Wine Show
New pallet truck goes where fortlifts can’t
Be cautious with alcohol statements on wine labels
Wine chemistry symposium to explore analytical metabolomics
Treating winery wastewater – the biological way
Australia gets taste of Chinese wine preferences
McWilliams to build bottling and packaging facility at Hanwood site
Label Q&A: Marlborough Sun – a design that shines
Packaging leaders unveil a new twist on cork
2013 Winegrape Purchases Price Dispersion report summary
All for a new cellar door
Industry gathers optimism in Sydney
Wineries raise a glass to unique awards and promising ventures (Regional Roundup)
Winemakers rub shoulders with pollies
United Grower: Paying for biosecurity – a bit like insurance
WGGA priorities for 2013-14 doing less/delivering more
2013-14 WGGA membership drive in June/July
Biosecurity evidence of absence versus absence of evidence
Farm Finance – Commonwealth response to debt pressures
Farm Management Deposits – managing the highs and lows
Of proof and puddings
WGGA will be at WineTech
New WGGA executive committee member Brian Englefield
Grapevine genetic research delivers disease resistance and quicker results
Adapting to difficult vintages
Growers turn to Ocloc for environmental and cost benefits
A review on the use of cover crops to control vigorous vine growth
Vary strategies for successful weed management
How do I maintain my quality when grape prices are limiting my inputs?
Grapegrower in Profile
Growers see latest vineyard sprayers in action at Riverland field day
New fungicide provides simple solution to resistance management
Barrier to dormancy spray for Phomopsis control lifted
Decompressing harvest and preserving wine style in warming climates
Quality Japanese pruners ensure a safe cut
Balanced pruning key to yield
Pellenc launches Lixion Evolution secateurs
Research to reveal best irrigation practice in dry winters
New fittings boast reliable performance
Research compares surface and subsurface drip irrigation systems
Time to assess frost protection options
My view
More wineries sign up to code of conduct
Wine staff get Taste of the Future at engineering conference
Barossa symposium delivers tips for Shiraz vineyard management
2013 New Zealand wine vintage set to be one of the best
The July issue.
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