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Harvesting Light: New technologies in winemaking

Modern winemakers have a vast array of new tools to help improve wine quality at nearly every level, from optimizing grapevine hydration to mechanical harvesters and DNA fingerprinting. More than ever, winemakers must be a blend of artist, farmer, scientist and computer geek to keep up with the latest technologies. “Producing the highest quality wine starts with healthy grapes,” said Garrett Buckland, a winemaker and partner at Premiere Viticultural Services in Napa.

Beverage Infosystems LLC IBWSS


WID 2018