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25/01/2016

Vigneron in Orange taps into growing prosecco popularity

Move over Moscato — a vigneron in Orange is counting on the trend towards drinking prosecco continuing. See Saw wines owner Justin Jarrett is weeks away from harvesting the first grapes grown in Orange, in the central west of New South Wales, to produce prosecco. Mr Jarrett grafted prosecco grapes on to chardonnay vines to speed up the process of transitioning to the sparkling wine variety.

AWRI

Braud

Leeder Analytical

ICMD

SIMEI

Bayer

WID 2016