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Making an art of red wine
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Custodians of a vineyard once owned by a famous Barossan pioneer, winemakers Bernadette Kaeding and Sam Kurtz make a small range of hand-crafted, single-vineyard red wines. A love for the Barossa and its rich history of great, full-flavoured reds led Kaeding and Kurtz in 1996 to buy a small plot of Grenache bush vines once farmed by pioneer Elmore Schulz. They say the site proved itself to be outstanding for growing vines for red wine.