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Wanted: Rousanne

Before 2014 draws to a close, the Wine & Viticulture Journal will be holding its first tasting of Australian Roussanes and Roussane-dominant blends.
Although often blended with Marsanne and even Viognier in Australia to produce a three-way fusion, this tasting will explore the joys of Roussane when allowed to flourish on its own or dominate blends.
The results of the tasting will be published in the January/February issue of the Journal.
Producers interested in submitting their wines to the tasting are asked to email editor Sonya Logan in the first instance by no later than next Monday (24 November).
Wines will need to be received by no later than Thursday 4 December.





New Holland


WID 2017