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10/11/2014

November 2014 Grapegrower & Winemaker magazine out now

The November 2014 issue of Grapegrower & Winemaker is out now and available online for all subscribers.

Join us as we discuss the latest in vine management; mildew control; fertilisers and nutrition; irrigation; filtration, pumps and tanks; and packaging and bottling.

This month you’ll find a range of interesting articles including a roundtable with Brian Freeman, Kim Chalmers and Brett McClen who give their insights into alternative varieties in Australia.

We also catch up with Matthew Moate, Wine Industry Suppliers Australia (WISA) executive officer, who talks about the enthusiasm and positive energy surrounding the organisation.

Among these must-read articles include a profile piece on Victorian young gun Jessica Clark, a research paper on the microbial origins of key wine aromas and a Q&A with two recruitment specialists on how to carry out a good interview.

In addition to this, Grapegrower & Winemaker delves into the topic of winery events and discovers whether or not they contribute to a boost in sales. This was drawn on research from University of Adelaide’s Teagan Altschwager who says there are three types of events which can determine how successful they are in motivating consumers to spend.

Inside the July 2014 issue:

  • Regional roundup: We turn the spotlight to Victoria
  • Movers and shakers
  • Wind breaks and ground cover the key to beneficial wasps
  • Cabernet fruit maturity and hang time
  • Sauvignon Blanc aromatic profile: The sweet spot from a vineyard perspective
  • Sustainability program on offer to all Australian growers
  • Kym Anderson: Professor, author and industry supporter
  • Winegrowers welcome new viticulturist: New viticulture development officer for NSW
  • Should the Wine Grapes Industry Act be amended?
  • Scheduling for Regulated Deficit Irrigation

And in winemaking, sales and marketing and business and technology are:

  • As simple as it gets: Making wine with a bucket, a hydrometer and a sieve
  • Mastering malolactic fermentation
  • Reverse racking and clarification
  • Understanding filterability index: An overview and some new insights
  • The real treasure is in the people

For those of you who have a photographic flair, Grapegrower & Winemaker gives you the opportunity to make the front cover of the January 2015 Grapegrower & Winemaker and thanks to the generosity of Adama, you can also win one of 11 prizes – the first prize includes a GoPro Hero3+ camera! See page 35 for full details.

Not a subscriber? Visit www.winebiz.com.au/gwm or email to subscribe to the wine industry’s leading information resource package and guarantee your copy of the November 2014 issue.

More than 1500 key Grapegrower & Winemaker archived articles are now included with each subscription. These can also be purchased individually at www.winebiz.com.au/gwm.


Kauri


Bayer


Flavourtech


New Holland


Braud


WID 2017