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Festival attracts global wine wizards
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From 1–2 March, 2008, wine experts of the world unite to take to the Global Wine Perspectives stage at Langham Melbourne MasterClass. Book your place to imbibe their wisdom, learn their secrets and taste their wines, all at the Melbourne Food and Wine Festival (22 February – 8 March, 2008) presented by The Age.
International wine talents, such as Frederic Blanck (Domaine Paul Blanck, France) and Giuseppi Mazzocolin from Felsina (Chianti Classico, Italy), will participate across eight dynamic 90 minute classes. Individual session tickets will be sold from $65.
The series of interactive classes, tailored for every level of enthusiast, mark a renewed wine focus for Melbourne Food and Wine Festival in 2008. The Festival also signifies an inaugural collaboration between the Festival and Sommeliers Australia (SA). President of SA, Ben Edwards comments:
“Sommeliers Australia is proud and excited to assist Melbourne Food and Wine in delivering a brilliant program of wine events to every degree of devotee – from wine professionals to wine lovers alike.”
For more information and to book your wine sessions visit www.sommeliers.com.au or call (03) 9823 6100.